• SUMMER ROSÉ DINNER – FRIDAY, JULY 24 AT 7 P.M. To celebrate summer, Lenoir will be hosting a 5-course summer rosé dinner on Friday, July 24 at 7 p.m. Tickets are $110 plus tax (includes gratuity), which includes 5 courses with wine pairings. Reserve your ticket here. Full menu below:
heirloom tomatoes / ras el hanout yogurt / chilis / papadam
chateau vignelaure ‘la source,’ provence, france 2014
market beans / kimchi potatoes / pickled peppers / spicy mustards
maria cosimo ‘matilde’ tuscany, italy 2014
striped bass ceviche / chili salt / cantaloupe soda / coconut avocado sherbet
antoine arena ‘patrimonio,’ corsica, france 2013
soft shell crab / vietnamese crepe / bean sprouts / herbs / fish sauce vinaigrette
liquid farm vogelzang vineyard, alexander valley, ca 2014
confit goat / pasilla masa sope / salsa verde hot sauce / queso fresco / spicy greens
bruno clair rosé, marsannay, france 2013
• LENOIR CLOSED – MONDAY, AUGUST 17 – MONDAY, AUGUST 24
We will be giving our staff a hard-earned summer break and closing the restaurant from August 17-24. We will reopen on Tuesday, August 25. Hope to see you then!
• EVENT PLANNING
We have a variety of options at LENOIR to make your party memorable and delicious, like sit down dinners for up to 35 people or cocktail parties for up to 75 people, and everything in between. Let us help you plan something great and email us at firstname.lastname@example.org. We love a good party!